Ready in 30 minutes 
Vegan
Chef’s Choice's qualify chefs have developed a recipe with premium rice and dried porcini mushrooms to bring the authentic flavour of Italy to your table!
A special rice blended with only the finest ingredients and mushrooms to bring you a rich Forest Mushroom Risotto!
- Low in fat
- 100% Natural
- No artificial colours or flavours
Ingredients:
Risotto Rice Carnaroli, Dried Shiitake Mushroom, Dried Porcini Mushroom, Dried Chanterelle Mushroom, Yeast Extract, Garlic Powder, Onion Powder, Himalayan Pink Salt.
Nutrition Information
Serving size: 50g
Energy 721kJ
Protein 3.2g
Fat, total LESS THAN 1g
– saturated 0g
Carbohydrate 38.4g
– sugars LESS THAN 1g
Sodium 523mg
Manufactured in facilities that also process soy and gluten.