Vegan
Chef's Choice Fine Himalayan pink salt is perfect to use as a condiment at the table, as a recipe ingredient, or for baking.
Add a pinch of salt to cakes, roasting vegetables, popcorn, salads and meats to bring out the flavours. Use it in recipes or sprinkle salt directly over dishes when serving.
Fine Himalayan Pink Salt is a star in salted caramel recipes, and homemade chocolates, cakes and bread.
It's just a wonderful cooking ingredient!
Perfect for refill.
Ingredients: 100% Himalayan Natural Salt
Nutrition Information (average quantity 10g)
Energy: 0kj
Protein: 0.01g
Fat: 0.01g
Carbohydrate: 0.07g
Sodium: 1.8g
Calcium: 20.5mg
Potassium: 61.8mg
Iron: 10.5mg
* Further nutritional information may be displayed on back of the product.